Brad A. Johnson
Brad A. Johnson

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Brad A. Johnson
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About Me:
Brad A. Johnson is a writer and photographer specializing in food and travel.

Brad currently serves as restaurant critic for the Orange County Register in Southern California and also publishes the award-winning website Brad A. Johnson, Food & Travel. He is a former longtime contributing reporter at Food & Wine, frequent contributor to Robb Report and columnist at Food Republic and Mexico Today. He also previously helped pioneer Modern Luxury Media, the largest publisher of luxury lifestyle magazines in the United States, where he served as national food and travel editor. His writing and photography have appeared in dozens of leading publications worldwide, winning top awards from the James Beard Foundation, World Food Media Awards, NATJA, SATW, IACP, California Journalism Awards and more.
Culinary travel, from street to luxury
Orange County Register, and more
Professional Affiliations:
James Beard Foundation, NATJA, SATW, Professional Photographers of America
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My Recent Work

Article 1 - Title:
Hotel Review: Cala de Mar
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Article 2 - Title:
The disappearing art and rhythm of Chinese tea in Hong Kong
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Hotel Review: Lo Sereno
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Article 4 - Title:
One Night in Florence, for a Steak
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Article 5 - Title:
Review: Skyview Los Alamos
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